2018 WINE DINNER MENU
 

Wine Dinner 2018 | Snowmass Wine Festival

DINNER MENU

RECEPTION WINES

Willakenzie Pinot Gris, Stoller Rose' of Pinot Noir,
Chateau Ste. Michelle Dry Riesling, Spoken Barrel Red Blend, Siduri Willamette Pinot Noir

FIRST COURSE

Butter lettuce salad, shaved brie, marinated dried figs, roasted butternut,
apple, candied pecan
Wine: Adelsheim Willamette Chardonnay

SECOND COURSE

Spiced salmon a la plancha, warm green lentils, haricot vert, balsamic gastrique
Wine: Sokol Blosser Estate Pinot Noir

THIRD COURSE

Cabernet braised short rib risotto, late summer vegetables, foraged mushrooms
Wine: Chateau Ste. Michelle Cold Creek Cabernet Sauvignon

FOURTH COURSE

Roasted Pear Chocolate Tart, Caramelia Chocolate Cremeux, Caramel Foam
Wine: Kiona Riesling

 

 

MORE ABOUT THE WINERIES

Sokol Blosser Winery

Sokol Blosser

Today, with over 500 wineries and more than 19,000 acres of vineyards, Oregon wines are available throughout the world. Sokol Blosser has survived, grown and prospered as a family-owned and run operation, and we are proud to have been part of developing and shaping Oregon's now prominent wine industry.

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Chateau Ste. Michelle Winery

Chateau Ste. Michelle

Chateau Ste. Michelle is one of the few premium wineries in the world with two state-of-the-art wineries, one for red and one for white. The whites are made at the Chateau in Woodinville, WA, while the reds are made at our Canoe Ridge Estate winery in Eastern Washington.

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Kiona Vineyards Winery

Kiona Vineyards

While we’ve been farming on Red Mountain, the mountain has been shaping us. For three generations we’ve called this dusty swath of sagebrush and sunshine home, and our unique approach helps ensure we’ll be here for generations to come. Our experience and longevity puts us in a position to supply and advise many regional wineries, as this mountain of ours continues to inspire the world.

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Adelsheim Vineyards Winery

Adelsheim Vineyards

At our core is a desire to honor and be good stewards of our abundant land. This commitment, nearly 50 years strong, is reflected in our certified sustainable vineyards and wines. We’re proud of our role in Oregon’s wine history. And we are excited about Oregon’s wine future. That’s why each day we strive to create remarkable Oregon Pinot noir and Chardonnay that connect wine lovers around the world to the spirit and beauty of Oregon. Adelsheim is a 2017 Wine & Spirits Top 100 Winery. We welcome visitors to our tasting room 360 days per year for a uniquely Oregon wine experience.

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Stoller Family Estate Winery

Stoller Family Estate

In 1995, Bill Stoller planted 10 acres each of Pinot Noir and Chardonnay, combining the experience of consulting viticulturists with innovative vineyard techniques in order to maximize the grape’s quality. Today, in addition to these signature varieties, the vineyard also grows Pinot Gris, Riesling, Tempranillo, Syrah, and Pinot Blanc.

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Willakenzie Winery

Willakenzie

At WillaKenzie Estate, diversity of soil, aspect, elevation, slope and vine selection enable us to bottle multiple single-vineyard expressions of Pinot Noir from a single 420-acre estate. WillaKenzie Estate is a family-owned, estate-driven winery located in the heart of Oregon’s Northern Willamette Valley. Since breaking ground more than 25 years ago, we’ve been passionate about crafting Pinot Noirs that convey a sense of place.

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Spoken Barrel Winery

Spoken Barrel

Lush and harsh. Bold and refined. Washington is a state of contradictions and that’s why we chose it. Spoken Barrel is born from the rugged growing conditions of Washington’s Columbia Valley, resulting in high-quality wines that are easy to pick out, open up, and share with confidence. Spoken Barrel: rugged, refined, and proudly made in Washington – the 42nd state.

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